Wednesday, February 09, 2011

Elizabeth's Chicken Chili

Chili on a cold night. Perfect. I love chili, you can throw all but the kitchen sink in there and it will taste good. I had a pepper that was not going to make it the week, so I threw that in. So that worked out. I am so glad to have this recipe, Kirk loves it and it's easy to make, a bonus when I am having a lazy day.

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